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Clam Bake @ The Greenhouse Cidery
August 17 @ 1:00 pm - 5:00 pm
$20
Mark your calendars & come hungry!
Our 1st ever New England Clam Bake will be held at The Greenhouse Cidery on Saturday, August 17th from 1pm-5pm. Tony May will be dishing up delicious steamed clams New England Style + sweet corn, potatoes & all the classic fixings!!
Full menu:
Little Neck Clams, Prince Edward Island Mussels, Local Sweet Corn, Potatoes & Spicy Pork Sausage
Price: $20/satchel
Each satchel contains 6 clams, 12 mussels, 1/2 lb. of sausage + veggies
Also available: 1.5 lb Maine lobsters: $20 each 🦞
First come, first serve!
Live music by local band Joe Adee & The Barnstormers from 2pm-5pm! Come listen, sing & dance along to a great mix of blues, easy classic rock n’ roll, ballads & original pieces. Family friendly entertainment!
This traditional summertime staple is going to be an amazing day of great food, music & fun!!
Our small batch hard cider, local NY craft beer, Hillrock Distillery & Grazin’ Spirits, YesFolk Kombucha + a selection of non-alcoholic options will be available.
Warm weather, delicious food, live music & cold drinks! Come on out to the farm for a day of family fun!
For more info, www.thechathamberryfarm.com/greenhouse-cidery.html