Book Launch: Eating at Home with Trinity Mouzon Wofford

Join us to celebrate the launch of Eating at Home: The Nourishing Practice of Everyday Cooking with author Trinity Mouzon Wofford.

In Trinity Mouzon Wofford’s home, meals are more than just a bite to eat—they’re everyday moments to connect, ground, and nourish. We’ve never been so collectively starved for moments of pause, and Eating at Home is a manifesto for taking pleasure in the act of cooking—and more than that, pleasure in the act of taking time to enjoy your food.

Eating at Home’s 85 simple, healthful recipes embrace affordable, local produce, lean on approachable techniques without fuss or formality, and celebrate a multicultural culinary heritage through food.

Trinity will be joined in conversation at The Chatham Bookstore by Melissa Davis, former fashion editor, award-winning author, owner of lifestyle boutique PR agency Ruby Press, and co-owner of Chatham’s own Marton & Davis.

Immediately following the conversation and author signing, guests are invited to continue the evening at Marton & Davis for a toast and small bites with Trinity.